Food Ethics
Considering issues of food regulation, food as a human right, food access, and all related. Led by Jonathan H. Marks, Director Penn State's Bioethics program and Associate Director, Rock Ethics InstituteSee More
Encouraging and Supporting Publicly Engaged Philosophical Research and Practices
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Jeff Johnson
- Saint Paul, MN
- United States
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- Institutional affiliation or employer (if any)
- Saint Catherine University
- What is your professional position? (if any)
- Full-Time Faculty Member
- Interest in public philosophy? Please be as SPECIFIC AS YOU CAN. Members who answer "yes" or "a lot" will not be approved.
- I'm interested in food ethics general, with special attention to questions about whether we should eat meat, questions about the role of choice in food decisions, and in issues that arise around food security (in particular, to do with issues about access to food).
© 2013 Created by Sharon M. Meagher.
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